In my village, at east java on indonesian country.. :) I call "ketupat" with "kopat" and "lepet" too. Difference between lepet and kopat, if lepet, it's filled "ketan rice" *sticky rice*. And if kopat, filled rice.
How to make it...,
- boiled kopat or lepet... about an hour..
- if it is ripe, ready to serve...
- better if eaten with lodeh vegetable or tempe vegetable.. hmm... yummy..!! ;)
Life is wonderful friend... and loving your life..!!!
And don;t forget,,!! always take care with your health...